Ascorbic acid, Food Grade, Bag
SKU
2024_227
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$2.00
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Ascorbic Acid (Vitamin C) is a water-soluble vitamin and powerful antioxidant that helps protect cells from damage, supports the immune system, and aids in the absorption of iron. It is widely used in food, pharmaceutical, and cosmetic products for its health benefits and preservative properties.
Product Details
CAS Number | 50-81-7 |
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Country of Origin | India |
Chemical Structure |
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Chemical Formula | C6H8O6 |
Product/Industry Category | Aromatic Hydrocarbons, Agro Chemicals, Coatings & Adhesive Ingredients: Resins & Solvents, Coatings & Adhesive Ingredients: Additives & Pigments, Printing Inks |
Applications | Used as a thickener and stabilizer in cosmetic formulations and as an emulsifier in coatings and lubricants. |
Specifications
Color | white |
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Form | Solid |
Appearance | Solid |
Grade | Food |
Odor | Natural, non-offending |
Boiling Point | > 300 °C (572°F) |
Melting Point | 84 - 77 °C (161.6-170.6°F) |
Flash Point | > 210 °C (410°F) |
Prohibited Uses | Prohibited in food and certain pharmaceutical applications. |
Technical Data
Molecular Weight | 300 g/mol |
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Viscosity | Dynamic : 17 cP @93°C |
Safety Information
Pictograms |
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Packaging & Storage
Packing Options | Bag |
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Storage Conditions | Store in a dry, cool and well-ventilated place. Keep away from heat/ sparks/ open flames/hot surfaces. Storage Temperature: 72 °C (161.6 °F). In bulk, store at about 5-10 °C above melting point or at ambient temperature. |