Guar Gum, Food Grade, FIBC

SKU

2025_188

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(1 per 1000 kg)

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Details

Guar Gum is a natural thickening agent derived from the seeds of the guar bean. It is a beige-white or tan-coloured powder known for its ability to enhance the viscosity of liquids, making it a popular ingredient in food, pharmaceuticals, and cosmetics.

More Information

Product Details

CAS Number	9000-30-0
Country Of Origin	India
Product/Industry Category	Food Additives & Preservatives, Food Ingredients
Applications	Used in food products as a thickener, stabilizer, and emulsifier.

Specifications

Color	Beige-white or tan-coloured
Form	Solid
Appearance	Powder
Grade	Food
Odor	Slight
Prohibited Uses	Not suitable for use in products intended for infants without proper guidance due to potential gastrointestinal effects.

Technical Data

Molecular Weight	535.1 g/mol
Viscosity	351 to 700 mPa-s

Safety Information

Pictograms

Packaging & Storage

Packing Options	FIBC
Storage Conditions	If required to store for a period of additional 6 months, the recommended storage temperature is <100C.