Calcium Chloride, Food Grade, Bag
SKU
2025_14
As low as
$17.50
In stock
Only %1 left
Calcium chloride food prills are small white prills of anhydrous calcium chloride. Calcium chloride food prills is mainly used in cheese production as a source for calcium and in beer bottling where it serves to regulate the hardness of water.
Product Details
| CAS Number | 10043-52-5 |
|---|---|
| Country of Origin | Netherlands |
| Chemical Structure |
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| Chemical Formula | CaCl2 |
| Product/Industry Category | Calcium Chloride, Inorganic Bulk Chemicals, Food Ingredients |
| Applications | Used in cheese production, beer bottling, canned food. |
Specifications
| Color | Colourless or white |
|---|---|
| Form | Solid |
| Appearance | Prills |
| Grade | Food |
| Odor | Odorless |
| Boiling Point | > 1600 °C |
| Melting Point | Not applicable |
| Flash Point | Not applicable |
| Prohibited Uses | For intended use only. |
Technical Data
| Molecular Weight | 111 g/mol |
|---|---|
| Relative Density | 0.7 |
| Viscosity | Kinematic : Not applicable |
Safety Information
| Pictograms |
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Packaging & Storage
| Packing Options | Bag |
|---|---|
| Storage Conditions | CaCl2 food prills are very hygroscopic. Store it in a dry place to avoid uptake of moisture. Quickly reseal open bags. Shelf life is 2 years, if stored as indicated before. |